Advantages of aluminum foil food tray

The aluminum foil products are light in weight and the products meet the national food hygiene standards. Moreover, it is easy to recycle, no harmful substances are produced during the treatment, and no renewable resources are polluted. The aluminum foil food tray product series is more used for aviation food and cake food retailing, and the update speed is faster and consumes more. Suitable for mass sales. Aluminum foil food tray are used in the cooking of cake food stores and in the packaging of finished foods. The product market is relatively wide and the popularity is wide.

Aluminum foil has outstanding barrier properties. Under the premise of sufficient thickness of aluminum foil, it can basically block gas and moisture completely. Therefore, in plastic flexible packaging materials, aluminum foil is used as a common barrier material, and aluminum foil has light weight, airtight and package. A series of advantages such as good coverage. Mainly sanitary, beautiful, and can also be insulated to a certain extent.

The aluminum foil food tray is surface coated and has little to do with the thickness of the aluminum foil.

This kind of foil tray not only meets the national food container hygiene standards, but more importantly, it adapts to the current international environmental protection trend. The product can be directly placed on a gas stove for heating and roasting in a microwave oven without fear of danger, which brings great convenience to people.

The used foil tray can be recycled and reused, reducing pollution and saving resources. It is a good choice. In the context of people’s growing concern about environmental protection, this kind of lunch box has developed rapidly in recent years.

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